From Chefpedia
Revision as of 22:37, 12 February 2023 by George (talk | contribs) (1 revision imported: 101-300 Import)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

The expression: Carob
General definition:
The seed from the carob tree which is dried, ground, and used primarily as a substitute for chocolate.
George Hill
Alternative definitions include: